Faust Beer Flat Top Can

Anheuser-Busch Faust Flat Top

The Faust Beer flat top can holds a significant place in the packaging history of St. Louis brewing titan Anheuser-Busch. Originally formulated in 1884 by brewery co-founder Adolphus Busch, the Faust brand was crafted specifically for his close friend Tony Faust, proprietor of the celebrated Tony Faust's Oyster House and Restaurant in downtown St. Louis, Missouri. Over the ensuing decades, the beer grew from a celebrated local dining exclusive into a packaged regional staple.

While Anheuser-Busch dedicated the vast majority of its canning resources to flagship national offerings like Budweiser, Faust was canned in far more limited volumes with a focused geographic reach. Its historical association with St. Louis dining culture, combined with these smaller production runs, has made it a prized centerpiece for breweriana enthusiasts and specialists of the brewery's legacy.

The label design features distinctive historic typography, paying homage to the German literary heritage and folklore surrounding Faust. Known variations exist across surviving examples, with differences found in the side-panel mandatory text, regulatory alcohol statements, and lettering coloration. Because of its scarce canning runs relative to mainstream Anheuser-Busch products, authentic examples consistently command prominent attention within the breweriana collector community.